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Farm to Desert with Almanac Brew Co

Oh my stars, WILDS, SOURS and ELEPHANT HEARTS! Featuring:

CITRA SOUR - citrusy, single-hopped sour with grapefruit, melon and passionfruit notes 7%

FARMERS RESERVE BLACKBERRY - Sour blonde ale wine barrel aged and infused with loads of coastal Blackberries 7%

ELEPHANT HEART DE BRETTAVILLE - brett-fermented ale aged in wine barrels with Elephant Heart Plums and dry-hopped generously with El Dorado 6.5%

APRICOT DE BRETTAVILLE - For this special release, we set out with the goal of making a beer where every ingredient and process contributed to one ambition: creating layers of apricot flavor. The natural flavors of the brett yeast create tropical and stone fruit flavors in the barrel, which we matched with a small mountain of San Joaquin Valley apricots and finish with a delicate dry hop of aromatic hops. The result is every aspect of the beer, from the yeast, to the fruit to the hops add apricot flavor and aroma – resulting in a delicious wild ale. 6.5%

Later Event: May 2
Brew-HaHa Comedy Showcase