Back to All Events

Dogfish Head Flight Bite Night + Tap Takeover

  • Ermanos Craft Beer and Wine Bar 220 North 4th Avenue Tucson, AZ, 85705 United States (map)

Join us Thursday September 24th from 2-10pm for our second FLIGHT BITE NIGHT and Tap takeover featuring strange, rare and awesome beer from Dogfish Head Brewery!!  We look forward to seeing you there!

 

$20 Flight/Bite includes four delicious bites to pair with a flight curated by Beer Director Eric Erman!

The gourmet bites prepared by Chef David Valencia include:

Jam and toast paired with Birra Etrusca Bronze

Saffron lemon gellie paired with Midas Touch

Sake, yellowtail, and orange paired with Chateau Jiahu

Butternut squash espuma, parmesan cheese paired with Kvasir


The featured beers for the evening will be the following:

Midas Touch -- inspired by a fermentation in Phrygia 750 B.C. with honey, Muscat grapes, saffron

Chateau Jiahu -- influenced by a neolithic recipe, a 9000 year old alcoholic beverage, fermented with orange blossom honey, hawthorn fruit, Muscat grape juice and sake yeast

Birra Etrusca Bronze -- based on a Tuscan recipe from 800 B.C. fermented in bronze with Myrrh resin, Italian Chestnut honey, whole pomegranates, and hazelnut flour

Kvasir -- made from pollen evidence taken from a Danish drinking vessel made of birch bark found in the tomb of a leather clad women in 1500 B.C. Contains wheat, lingonberries, cranberries, myrica gale, yarrow, honey, birch syrup and Sake yeast

Noble Rot -- Brew fermented with Viognier grapes with botrytis. The "rot" infects the grapes and magnifies the complexity. Spicy white wine body and dry tart finish.

Punkin -- A full-bodied brown ale with smooth hints of pumpkin and brown sugar

60 Minute -- IPA Randalized with mango and pineapple

Earlier Event: September 23
Tucson Girls Pint Out Happy Hour
Later Event: September 27
Steff Koeppen